JS Restaurant

A Few Words

About Us


to our legacy

In 1978, the Lau family started to operate a traditional Chinese restaurant, Jardin de Jade, in Luxembourg and then launched Fontaine de Jade in 1989 in St. Esprit.

In order to keep up with the changing trends, the Lau family introduced the model of today’s JS Sushi & Grill, presenting trendy foods and beverages from Hong Kong in 2010, which provides a better food culture for customers who pursue good taste, and driving the trend of the food and beverage industry.

Today, the Lau family is also the marketing and exporting partner of Bofferding Beer in China.